Blog : Public Relations

THE FIGHT AGAINST FOOD WASTE RAMPS UP WITH THE ARRIVAL OF GROUNDBREAKING NEW TECHNOLOGY DESIGNED TO SIGNIFICANTLY REDUCE IT

THE FIGHT AGAINST FOOD WASTE RAMPS UP WITH THE ARRIVAL OF GROUNDBREAKING NEW TECHNOLOGY DESIGNED TO SIGNIFICANTLY REDUCE IT

The world’s first real-time mobile app, developed to help food stores clear significantly more of its reduced to clear, often yellow labelled, food produce has launched in Northern Ireland.

In an industry first, Gander, a mobile platform that displays ‘reduced to clear’ food products, has partnered with Henderson Technology to bring this sustainable technology solution to life in stores supplied by the Henderson Group in Northern Ireland under the SPAR, EUROSPAR, ViVO and ViVOxtra brands.

Gander is unique for this industry as it displays reduced to clear food automatically and in real-time, with Henderson Technology’s award winning EDGEPoS System pushing the reduced food products to the mobile app, as they are stickered in-store.  Similarly, when that item is sold it is automatically removed from the app, providing an instant feed of all reductions in-store at any time making it simple and effective for the shopper.

Food waste is a huge issue and has recently been described as an “environmental, economic and moral scandal” by Ben Elliott[1].  Recent Northern Ireland figures shows that in total, Northern Ireland’s councils collected 230,942 tonnes of LAC (local authority collected) municipal waste between October and December 2018, similar to the 232,012 tonnes collected during the same three months of 2017.[2]

Speaking on the launch of Gander into Northern Ireland, Ashley Osbourne, Founder of Gander says: “We are delighted to be partnering with Henderson Technology in Northern Ireland, to introduce this new technology to market in an industry first. The Henderson Group has a fantastic sustainability and CSR programme in place with a proactive focus on waste reduction. Together through this partnership, we can take significant strides towards giving retailers and shoppers alike the ability to have a more sustainable and mindful approach to food shopping.

“Environmentally, food waste is a crisis and is one of today’s growing issues and it is forecast to increase substantially by 2030 unless serious action is taken.  Worst yet, a significant proportion of this waste is completely avoidable. However, for retailers reduced food can cost them up to 7% of their turnover.  At a time when margins are being squeezed, this is revenue sitting on their shelves and that shoppers locally would love to buy, they just don’t know it is there”.

Darren Nickels, Head of Henderson Technology says: “As an innovative and forward-thinking technology supplier, we are committing to helping all our retailers to reduce food waste alongside tackling the problem in our own stores. We are excited to have partnered with Gander to bring this unique initiative to life in an industry first. As part of the Henderson Group, we believe that initiatives like this will help us tackle the moral and environmental problems associated with avoidable food waste. We are delighted to be the first POS provider in the U.K. to offer this with our EDGEPoS system.

“Through the retail partners we work with both here in the UK and across the globe, we know that many of our customers feel strongly about addressing this issue and feel confident that by introducing the Gander app we will encourage shoppers to purchase in a smarter, more sustainable way while also enjoying some great savings.”

Ashley adds: “Only 5% of a retailers existing shoppers purchase reduced to clear food.  Gander puts this information in the hands of significantly more motivated shoppers which in turn will increase sales of reduced product.  For a retailer, this will increase revenue otherwise lost to waste, increase footfall and reduce waste.  For the shoppers it will provide them with the ability to avail of local bargains and save money, whilst allowing them to feel they are positively addressing the problem of food wastage.  A win, win!

“Shoppers love reductions and offers with 32% shopping for offers according to IGD Shoppervista research.  Furthermore, there is a movement from shoppers towards companies with an environmental focus with 72% of Gen Z’ers shopping in stores with a positive social and environmental impact according to Nielsen.”

The Gander app can be downloaded via the Apple or Android app stores and used to locate reduced items at your nearest SPAR, EUROSPAR, ViVO and ViVOxtra store.

Gander is rolling out across the UK and ROI following the successful launch of the app in NI, to help drastically reduce waste at a National level.

END

[1] https://www.theguardian.com/environment/2018/dec/31/food-waste-chief-to-target-scandal-of-250m-binned-uk-meals

[2] https://www.daera-ni.gov.uk/news/northern-ireland-local-authority-collected-municipal-waste-management-statistics-released-13

TIME FOR TEA AT WHITEHEAD RAILWAY MUSEUM

TIME FOR TEA AT WHITEHEAD RAILWAY MUSEUM

Whitehead Railway Museum is rolling out its cake-stands and best china for a new season of its popular Afternoon Tea after a sell-out year in 2018.

Having celebrated its most popular year with visitor numbers increasing by 50%, the award-winning Museum will welcome guests to step back in time and enjoy Afternoon Tea in a stationary historic railway carriage, located on the tracks within the Museum premises.

General Manager of Railway Preservation Society of Ireland Lisa Adair said: “We have had an extremely successful summer so far with speciality train rides, bespoke events, and our visitor numbers are continuing to rise. We were overwhelmed with the bookings we received for the Afternoon Tea last year and the start of this year so we know there is a big demand for this event. As we run a very busy summer schedule this offering finished in May, so we are really looking forward to kicking off our Autumn season and inviting people to experience the atmospheric carriage.

“Whitehead has always been a railway town and we want to make it a visitor spot that appeals to everyone, not just the railway enthusiast community, so having unique offerings such as Afternoon Tea brings visitors from near and far to the Museum.”

Operated by the Railway Preservation Society of Ireland (RPSI), the Museum also offers a gallery experience that weaves through the rich rail history of generations, from seaside trips to tales of smuggling butter across borders. Visitors can enjoy an array of steam and diesel locomotives plus heritage carriages, see work in progress in the restoration workshops, enjoy afternoon tea in the Edwardian Tea Room, and hear all about the social impact of the railways and Whitehead.

Bookings have now opened for this season’s Afternoon Tea and the first event takes place at Whitehead Railway Museum on Saturday 7th September. Book now via https://www.steamtrainsireland.com. Whitehead Railway Museum is open 10am to 4pm Thursday to Saturday, while the Edwardian Tea Room, which is admission-free, serves tea/coffee and freshly prepared lunches. Experienced RPSI members are on hand for conducted tours at 11am, 1pm and 2.30pm, with tours lasting just over an hour.

NEW HOLIDAY INN EXPRESS ® OPENS IN DERRY~LONDONDERRY

NEW HOLIDAY INN EXPRESS ® OPENS IN DERRY~LONDONDERRY

The new Holiday Inn Express ® Derry – Londonderry has opened its doors in the bustling city centre, creating the second largest hotel for the city. The £7million investment will generate 44 new jobs, enhancing employment and business opportunities for service providers in the region.  The major multifaceted development plan is set to boost the Strand Road area.

The hotel which boasts 119 modern bedrooms will offer competitive rates, lending to the thriving tourism in the city, as the increased visitor rates have helped to achieve record occupancy levels and welcomed thousands of visitors year on year. Holiday Inn Express has introduced Next Generation – an innovation developed to meet the needs of today’s Smart Traveler and suited to the idea of ‘express travel’. It’s excellent central location is just a short 5-minute walk to popular attractions such as the historic 17th Century Walls, the Peace Bridge and Guildhall, as well as a range of retail outlets and the city’s vibrant bars and restaurants.

The hotel offers an Express Start™ Breakfast included in the rate for all guests. In addition, super connected bedrooms offer appealing amenities such as Smart TVs, blackout blinds and a choice of pillows. The hotel has two meeting rooms ideal for small board meetings, interviews or brainstorming sessions.

Phase one of the development will focus on the opening of the hotel, with plans to add another 31 bedrooms by the end of the year.  Phase two will elevate the hotel offering by introducing a brand-new bar and restaurant, whilst phase three will bring the development of 25 self-catering apartments in 2020, ideal for corporate events or longer stays.

General Manager Stephen Redden said, “We are delighted to open the doors of Holiday Inn Express, adding a fresh and exciting dimension to the city’s accommodation offering. We are proud to generate 44 local jobs, whilst greatly adding to the continued growth of the destination. To be based in the heart of Derry-Londonderry, we are confident that we will be adding to the great vibrancy of Strand Road, complimenting the many emerging and existing businesses.”

Foyle Cup team members are amongst the first guests to stay at the hotel. The tournament hosted in the city in July is one of the largest youth soccer events in the country, attracting thousands of visitors. Holiday Inn Express will welcome Glenavon FC, Barnsley FC and Beann Mhádagháin FC providing a central location for the duration of the tournament.

The hotel is part of the IHG ® (Intercontinental Hotels Group), one of the world’s leading hotel companies representing 17 hotel brands with over 5,600 partner hotels worldwide. IHG® Rewards Club gives guests the opportunity to build loyalty points with every stay and avail of exclusive member benefits including discounted or free hotel stays at any IHG property worldwide, free airmiles and discounted brand name merchandise.

ENDS

CINEMA IS STILL A BLOCKBUSTER HIT IN IRELAND

CINEMA IS STILL A BLOCKBUSTER HIT IN IRELAND

2019 is proving once again to be a strong year for moviegoers with Omniplex Cinemas reporting that on average every person on the island of Ireland will visit the cinema 3.8 times per year*. This makes Ireland the highest cinema-going nation in Europe for four years running.

Omniplex Cinemas, one of Ireland’s largest cinema chains, has been leading the charge in making cinema more accessible, memorable and interactive. Currently with 15 cinemas located across the province to date which including 6 OmniplexMAXX screens & 13 OmniplexRecline screens.

Over the past 10 years, an average of 702 movies are released per year, with the most popular genre in Ireland being action movies. This has been reflected by the huge swell in numbers following the release of Avenger’s Endgame which has grossed to date £6.4M at the box office**. Other popular genres in Ireland are comedy and animation.

However, Irish cinema-goers have a diverse taste, with a strong affinity towards musicals & music based movies. In 2018, Ireland was the only country in Europe to have two music-based films in their top two movie slots at the end of the year – Mamma Mia: Here We Go Again! and A Star is Born***.

Speaking on the demand of cinema across the Island of Ireland, Paul John Anderson, Director of Omniplex Group (NI) says: “I am delighted to see the continued growth and demand for cinema across Ireland. There is still a lot of nostalgia associated with going out to the cinema, grabbing your popcorn, socialising with friends and being fully absorbed by a narrative, away from the distractions of everyday life.”

Recognising this steady evolution of cinema, Ominplex Cinemas is now introducing its MyOmniPass – a monthly subscription scheme allowing customers to ‘See It All’. The monthly subscription includes a range of benefits including one ticket to every standard movie, 10% off your cinema treats, 10% off extra tickets online for your friends, free upgrades of MyOmniPass tickets to MAXX & Recline show, and exclusive screenings just for its members.

Commenting on this new subscription service, Paul explains: “A lot of customers have asked about a subscription service at Omniplex, and it’s taken us a little while to find the best solution. Two key elements of our service is that it’s all based on e-cards so once you have a smartphone you always have access to your card. And secondly, we’ve based the service on getting one ticket to every standard movie we’re showing, with an average of 702 movies released per year over the past 10 years we really want to give our customers a chance to see it all.

“2019 has already been a massive year for cinema and the upcoming releases of major films like Spider-Man far From Home, IT: Chapter 2 and Star Wars is set to continue this trend, making our MyOmnipass the perfect option for avid moviegoers.”

For more information on MyOmniPass and to register visit: https://www.omniplex.ie/myomni/

STEAM SATURDAYS ROLL IN TO WHITEHEAD TO KICK OFF THE SUMMER SEASON

STEAM SATURDAYS ROLL IN TO WHITEHEAD TO KICK OFF THE SUMMER SEASON

Whitehead Railway Museum is pleased to announce the commencement of their Steam Saturdays at the Excursion Station. The return of the steam train rides marks the start of what is expected to be the award-winning museum’s most successful year. 2018 was recorded as the busiest year for the unique tourist attraction, as it welcomed visitors from across the globe, including America, Australia and Europe and the numbers are set to continue.

A steam engine built 100 years ago which celebrated its centenary this year, will be the star of the show this summer. No. 3BG Guinness, which worked at the famous Dublin brewery for 45 years before being presented to the RPSI, will be providing steam train rides as part of the Whitehead Railway Museum’s Summer Steam season.

The steam train rides stir the senses as you step on board a traditional steam train. Visitors will have the chance to see The Railway Preservation Society of Ireland (RPSI) footplate crew at work, shovelling coal into the firebox and preparing the engine for each of its runs.

RPSI General Manager Lisa Adair said: “We are delighted to be able to offer this extra attraction at Whitehead Railway Museum over the summer months. The steam train ride is always very popular for our visitors young and old as the sound, smell and sight of the locomotive creates a magical atmosphere. We have a really exciting programme of events coming up over the summer including our Afternoon Tea and Steam & Jazz events and we would be delighted to welcome visits, old and new to experience all that we have to offer.”

The train rides will operate this Saturday 25th May, Saturday 29th June and every Saturday in July and August from 12 midday to 4pm, departing from Whitehead Railway Museum platform every 15 minutes.

There is also the chance to visit the award-winning Whitehead Railway Museum which is open from 10am to 4pm, Thursday to Saturday and guided tours are at 11am, 1pm and 2.30pm. Later in the summer, the Museum will also open on Sundays.

Tickets for the steam train rides can be purchased on the day and are priced at £2 for children and £2.50 for adults. For further details about Whitehead Railway Museum opening times and the steam train rides, visit www.steamtrainsireland.com.

CAN NEW INNOVATIONS IN ULTRA-LOW ENERGY HOUSING TACKLE FUEL POVERTY?

CAN NEW INNOVATIONS IN ULTRA-LOW ENERGY HOUSING TACKLE FUEL POVERTY?

This is the question being addressed at the inaugural Passive House Association of Ireland Conference, taking place in Belfast on Friday 10th May. The conference, supported by The Royal Society of Ulster Architects and Kingspan Insulation, has been developed to debate, challenge and address how the industry in NI needs to move forward and embrace new ways of tackling fuel poverty.

The 2016 Northern Ireland House Condition survey showed that 22% of households were living in fuel poverty in Northern Ireland; the private rented sector is the worst affected by fuel poverty with most recent figures at 26.3%; and in 2017-18 there were 1,500 excess winter deaths with 30% attributable to living in a cold home. In addition, 68% of households in Northern Ireland are reliant on home heating oil; an unregulated fuel in terms of price and customer protection.

Panellists and attendees will be privy to the latest research and development in the field, and there will be the opportunity for much lively conversation – with focus given to retrofit and new build housing.

The conference will have an esteemed panel of industry experts leading the discussions which includes: Director of Fuel Poverty Coalition NI, Pat Austin; County Architect for Dún Laoghaire and Rathdown County Council, Andrée Dargan; Dr. Shane Colclough from University of Ulster; Green Party NI Leader, Claire Bailey; Caroline Best Project Architect at the Northern Ireland Housing Executive; Managing Director of Mosart & Passive House Academy, Tomas O’Leary; and Chair of PHAB Group and GP Developments, Garrett Quinn.

The conference keynote speaker will be the Housing Development Manager for Exeter City Council, Emma Osmundsen who will be discussing her council’s policy and successes in social housing by implementing low energy, healthy and climate resilient buildings.

Speaking about the upcoming event, Paul McAlister, Chairman of the PHAI, said, “This is a discussion which is long overdue, and we are delighted with the positive response from across the political and civic spectrum to our first ever conference tackling this issue.

“Fuel poverty affects thousands of households in Northern Ireland and decisive action is needed. The main issue is that there is a lack of understanding of the benefits of low energy housing and a perception that it is more costly to implement this approach; which is not correct. We believe that this conference marks an important first step in addressing the problem, and we hope that it will motivate our business and community leaders to embrace and be more open to recognising the potential of ultra-low energy housing.”

Tickets for the conference are currently available via http://bit.ly/PHAIBelConf2019 priced at £55pp general admission and £45pp for PHAI members.

ENDS

MID ULSTER BARBER CHAIN SWEEPS THE BOARD AT L’ORÉAL COLOUR TROPHY REGIONALS 2019

MID ULSTER BARBER CHAIN SWEEPS THE BOARD AT L’ORÉAL COLOUR TROPHY REGIONALS 2019

Mid Ulster stylists, Barbers of BT45/Barbers of BT80 and Salon 45, are celebrating after being named as the only salon chosen to represent Northern Ireland at the L’Oréal Colour Trophy grand final in London this June, in three categories. The first time this has ever been achieved, making history.

The L’Oréal Colour Trophy is the longest running live hairdressing competition in the world – having started in 1954 – and it has hosted thousands of the industry’s most prestigious talents over the years. Competitors are given just 30 minutes in front of a live audience to style a model of their choice before the models are required to partake in a catwalk. The competition is blind, and judges have no idea which model is attached to which salon.

The accolade was awarded to Barbers of BT45/Barbers of BT80 and Salon 45 after competing in the Northern Ireland regional semi-finals at the Europa Hotel in Belfast. Ten entries from across the province were whittled down to just three, and the judges were so impressed with the barbers efforts that all three positions were awarded to the Mid Ulster outfit.

Owner and lead stylist, Chris Graham has said of the occasion: “We’re absolutely overjoyed by the news that we will be representing Northern Ireland in London. We proved time and time again that talent and vision can thrive outside of the cities, and that Mid Ulster is a haven of inspiring stylists.

“Our stylists Cathal McCormack, Megan Ludlow and Kala Boyle have done an exceptional job at the regional semi-finals and our ambition now is to go to England and take the big prize home with us. Northern Ireland has a rich tradition of innovation when it comes to beauty and style and we want to continue on in that vein.”

The Grand Final of the L’Oréal Colour Trophy will take place on the 3rd of June at Battersea Park in London where Barbers of BT45/Barbers of BT80 and Salon 45 will be competing against other regional winners from across the U.K. including London, the South of England, the East of England, the West of England, the North East, the North West, Scotland, and Wales.

RELIVE FOND CHILDHOOD MEMORIES  AT SIX BY NICO

RELIVE FOND CHILDHOOD MEMORIES AT SIX BY NICO

Six by Nico Belfast has today announced its latest theme and it’s set to take you right back to your youth.

In the latest offering, ‘Childhood’, Chef Nico Simeone has created a menu filled with fun, laughter and reminisce; recreating dishes inspired by memories of our childhood, to create an unforgettable dining experience. Guests will be invited to take a trip down memory lane at Six by Nico Belfast, located in the bustling Cathedral Quarter.

The conceptual six-course tasting menu restaurant has already taken the city by storm having only opened its doors a month ago. During launch week in March 2019, there were over 5,000 pre-opening reservations made for ‘The Chippie’ menu, indicating that this novel dining experience was something people in the city where craving. The eagerly anticipated second menu to land in Belfast is set to be a hit as it has previously been a firm favourite at sistering restaurants in Glasgow and Edinburgh.

‘Childhood’s’ new six course tasting menu includes: Mac’n’Cheese – Compressed grape, cauliflower couscous, caper & raisin; Egg & Soldier – Duck egg, Pecorino, Black Garlic Emulsion, Asparagus Salad; Pancakes & Bacon – Pork Belly, Compressed Apple, Chickpea Pancake, Maple Mayonnaise; Fish Finger – Confit Salmon, Kohlrabi, Buttermilk & Dill Dressing; Duck Duck Goose – Duck Beast & Leg Bonbon, Spiced Date, Heritage Carrot; and Cereal milk – Pannacotta, Honey Gelee, Peanut Clusters & Strawberry.

Known for his quirky dishes and original flavour combinations, Chef Nico Simeone’s latest menu, ‘Childhood’ will instantly transport guests back to the memories of their grandmother’s kitchen, their fond school canteen days or their first overseas holiday as a family.Chef Nico Simeone said, “Reliving those fond childhood memories is exactly what we aim to do for all our guests with our ‘Childhood’ tasting menu. There are some foods that no matter how many years have passed, they will embody youth. Almost everyone has childhood memories of family meals, ranging from holiday gatherings to the ordinary breakfasts, packed lunches, and home cooked dinners. We want to evoke those memories and help re-create those reminiscent foods and flavours but in an unforgettable way.”Nico added, “It is fascinating to discover what memories stay with you and when it comes to food, nothing evokes stronger feelings of nostalgia as your childhood.”

Diners can book a table now for ’Childhood’. Open from midday, Tuesday to Sunday at the Belfast restaurant on Waring Street.  Each six-course menu will be available from noon to night. The menu is priced at £28 per person with the option to enjoy an expertly selected wine and specialist drinks pairing for an additional £25. There is a vegetarian alternative available for every course, as well as childhood theme inspired snack sides.

To make a reservation and to book now, visit https://www.sixbynico.co.uk/belfast/‘Childhood’ will run from Tuesday 16th April – Sunday May 26th 2019.

MAC TAKES THE REINS OF THE CAFÉ/BAR  MARKING A NEW CHAPTER

MAC TAKES THE REINS OF THE CAFÉ/BAR MARKING A NEW CHAPTER

This month marks a new chapter for the MAC, Belfast’s leading cultural venue, as it officially opens its all-new café/bar to be operated independently, as part of its current four-step corporate strategy. This latest development has also enabled the creation of 19 additional hospitality roles within the business.

Previously managed by third-party contractors, this is the first time since the MAC’s inception in 2012 that the café/bar area will provide a direct revenue stream for the organisation and will be managed by its newly appointed hospitality team, including Head Chef, Terry Quinn and Owen Ferguson as Café/Bar and Hospitality Manager.

Bringing years of culinary experience to the MAC, Head Chef Terry will be launching a completely new menu to refresh the café bar offer. From the introduction of breakfast serving from 8.30am, to a new children’s menu and pre-theatre sharing platters, there will be something for the broad range of visitors that the MAC attracts. Plus, the MAC has launched a new wine list supplied by Direct Wine Shipments and launched a new smartphone interval drinks order system so that theatre goers can place their interval order with the greatest of ease, avoiding the usual queue.

The new café/bar also complements the MAC’s other commercial activities, such as the roll out of its innovative Luminaire Club, that transforms the theatre space into an intimate jazz-club experience complete with table service. This new experience gives the MAC the added flexibility to create event-specific promotions such as a Mother’s Day Brunch on the 31st March. Owen is confident that the he can build upon the visitor experience by further moving the MAC’s hospitality offering beyond the traditional theatre-style service.

Anne McReynolds, MAC Chief Executive said: “Taking our café bar in-house is a big move for us, not least in doubling the size of our current staff team, but it presents a huge opportunity for the organisation.  From a customer care point of view, we want to get closer to our customers – offering them eating and drinking experiences that better complement their whole MAC experience – whilst also making sure that the first person you meet in the MAC is a welcoming and informed member of our team, which is very important to us.

“Some people might ask, why now? Not many people may know that the MAC is a charity and just like every other charity, we must work hard to raise the money needed to survive and grow in the long term. This is a very positive and significant step for the MAC, as we are acutely aware that we need to keep making strides towards a sustainable model that not only involves public funding but continues to maximise the ways in which we can increase self-generated income.”

The MAC’s café/bar is open daily from 8.30am until late. Breakfast is served from 8:30am – 12 noon, and last orders for lunch are at 4pm. The bar is open late on show nights and from 30 March, the MAC will also be serving its new pre-theatre sharing plates to enjoy before the show.

For more information and to view the new menus please visit: https://themaclive.com/your-visit

‘BOUNCERS’ IS THE RAUCOUS NEW COMEDY AT THE MAC… JUST DON’T WEAR TRAINERS!

‘BOUNCERS’ IS THE RAUCOUS NEW COMEDY AT THE MAC… JUST DON’T WEAR TRAINERS!

This season’s offering at the MAC is already getting people talking, as John Godber’s hit play Bouncers comes to town for a three-week extended run. The show is a co-production between the MAC and Big Telly; starting on Saturday 30 March.

Set over the course of one night in a 1980s Belfast nightclub, giving it a distinctive Northern Irish flavour, Bouncers is a darkly funny play about the characters and shenanigans of an 80’s Belfast disco, as seen through the eyes of the club’s doormen.

Quick-witted and at times close to the bone, this rollercoaster of a play features four of Belfast’s finest comedic actors – Ciaran Nolan, Conor Grimes, Martin Maguire and Chris Robinson – who play all the parts. All the familiar characters from a typical night on the tiles make an appearance, from the cheesy DJ, to the kebab-shop proprietor and, of course, the foul-mouthed bouncers themselves.

As always with the MAC, you can expect something a little different, as all the action takes place within the exclusive Luminaire Club, transforming the theatre space into an intimate jazz-club experience complete with table service.

The MAC’s Creative Director, Simon Magill said: “Bouncers has been described as one of the funniest plays written in the last 40 years, but with the creative direction of Big Telly’s Zoe Seaton and experienced cast members like Conor Grimes, Ciaran Nolan, Marty Maguire and Chris Robinson, this promises to be a no-holds barred theatre experience.

It’s a play that is unapologetically provocative, remaining true to John Godber’s original script. However, we’ve relocated the action to a Belfast nightclub, with an evocative 80’s soundtrack that many people will relate to.

You’ll be immersed in the 80s vibe and enjoy the extra special experience of our Luminaire Club, where we’ve played with the flexibility of our theatre space creating something very special for audiences. With this intimate club setting serving as a backdrop, this fast-paced, rollercoaster of a show will have you laughing one minute, then questioning if attitudes have really changed since 80s Belfast.

The show will run from Saturday 30th March until Saturday 20th April, but with tickets set to sell out fast, book now to avoid disappointment! Avail of discount prices of up to 25% when you book multiple events in advance. This also applies to premium cabaret tickets which will allow for the full nightclub experience!